[{"data":1,"prerenderedAt":65},["ShallowReactive",2],{"q-nurse-113-1-basic-medicine-046":3},{"subject":4,"subjectSlug":5,"subjectFullName":6,"question":7,"related":34,"lastmod":64},"基礎醫學","basic-medicine","基礎醫學(包括解剖學、生理學、病理學、藥理學、微生物學與免疫學)",{"id":8,"webId":9,"year":10,"session":11,"subject":4,"number":12,"stem":13,"options":14,"answer":19,"answerNote":20,"images":21,"explanation":22,"explanationDeep":23,"topics":24,"freq":27},"nurse-113-1-基礎醫學-046","nurse-113-1-basic-medicine-046",113,1,46,"下列何種細菌感染，常與食用受污染的帶殼海鮮所發生的食物中毒相關？",{"A":15,"B":16,"C":17,"D":18},"腸炎弧菌（Vibrio parahaemolyticus）","傷寒沙門氏菌（Salmonella Typhi）","鼠疫耶氏桿菌（Yersinia pestis）","痢疾志賀氏菌（Shigella dysenteriae）","A",null,[],"本題考點在於與帶殼海鮮食物中毒相關的細菌。依微生物學，腸炎弧菌（Vibrio parahaemolyticus）為嗜鹽性弧菌，廣泛存在於海水與海產，食入未煮熟的帶殼海鮮（蝦蟹貝類）常引起急性腸胃炎，為台灣海鮮食物中毒最常見病原，故選 A。B 傷寒沙門氏菌經糞口污染食水；C 鼠疫耶氏桿菌經跳蚤傳染引發鼠疫；D 痢疾志賀氏菌經人際糞口引起細菌性痢疾，皆與海鮮無特別關聯，故錯。","腸炎弧菌嗜鹽、增殖快（世代時間短），夏季海鮮處理不當或生熟食交叉污染即致病，症狀為水瀉、腹絞痛、噁心嘔吐，多自限。同屬的霍亂弧菌與傷口感染的創傷弧菌（Vibrio vulnificus）也與海產或海水暴露相關。記憶：帶殼海鮮＋腸胃炎＝腸炎弧菌（台灣食物中毒常客）。",[25,28,30,32],{"term":26,"count":27},"食物中毒",2,{"term":29,"count":11},"腸炎弧菌",{"term":31,"count":11},"嗜鹽性弧菌",{"term":33,"count":11},"帶殼海鮮",[35,39,44,49,54,59],{"webId":36,"stem":37,"number":38,"year":10,"session":11},"nurse-113-1-basic-medicine-047","下列何種細菌感染所造成的腸炎，最可能引發周邊神經病變（Guillain-Barré症候群）？",47,{"webId":40,"stem":41,"number":42,"year":10,"session":43},"nurse-113-3-basic-medicine-043","具先天性第二型主要組織相容性複合體（MHC class II）缺陷的人，體內易有何種病變？",43,3,{"webId":45,"stem":46,"number":47,"year":48,"session":27},"nurse-114-2-basic-medicine-037","下列利尿劑中，何者在頻繁及高劑量使用下易產生耳毒性（ototoxicity）副作用？",37,114,{"webId":50,"stem":51,"number":52,"year":53,"session":11},"nurse-106-1-basic-medicine-035","人類免疫不全病毒（Human Immunodeficiency Virus）主要是藉由結合淋巴球細胞表面何種目標物進入淋巴球細胞？",35,106,{"webId":55,"stem":56,"number":57,"year":58,"session":11},"nurse-107-1-basic-medicine-079","下列何者為目前實驗室中用於確定 HIV 感染之試驗？",79,107,{"webId":60,"stem":61,"number":62,"year":63,"session":27},"nurse-108-2-basic-medicine-033","下列何種疾病最不常以肉芽腫性發炎來呈現？",33,108,"2026-09-04",1788510749761]