[{"data":1,"prerenderedAt":67},["ShallowReactive",2],{"q-nurse-107-1-fundamental-nursing-049":3},{"subject":4,"subjectSlug":5,"subjectFullName":6,"question":7,"related":38,"lastmod":66},"基本護理學與護理行政","fundamental-nursing","基本護理學(包括護理原理、護理技術)與護理行政",{"id":8,"webId":9,"year":10,"session":11,"subject":4,"number":12,"stem":13,"options":14,"answer":19,"answerNote":20,"images":21,"explanation":22,"explanationDeep":23,"topics":24,"freq":27},"nurse-107-1-基本護理學與護理行政-049","nurse-107-1-fundamental-nursing-049",107,1,49,"有關管灌飲食的注意事項，下列敘述何者錯誤？",{"A":15,"B":16,"C":17,"D":18},"通常每隔 3～6 小時灌一次，每次至少約 500 c.c. 營養才足夠","一般灌食時間不可少於 15～20 分鐘","灌食前應反抽胃內容確認消化狀況","灌入過多空氣有可能導致病人嘔吐","A",null,[],"本題考點在管灌(鼻胃管灌食)的安全注意事項。依灌食原則,A「每隔3~6小時灌一次、每次至少約500c.c.」為錯誤,單次灌食量過大(一般約250~350c.c.)會使胃過度膨脹、增加逆流與吸入性肺炎風險,故選A。B灌食速度不宜過快、時間不少於15~20分鐘,正確;C灌食前反抽胃內容物確認消化與殘餘量,正確;D灌入過多空氣會致腹脹嘔吐,正確。故選A。","管灌安全:灌食前反抽評估胃殘餘量(過多暫停)、採半坐臥30~45度並維持至灌後30~60分、溫度接近體溫、速度緩慢、每次量約250~350mL。目的在防吸入性肺炎與腹脹。",[25,28,31,34,36],{"term":26,"count":27},"吸入性肺炎預防",4,{"term":29,"count":30},"管灌飲食",3,{"term":32,"count":33},"單次灌食量",2,{"term":35,"count":33},"灌食速度",{"term":37,"count":11},"反抽胃殘餘",[39,43,47,52,57,61],{"webId":40,"stem":41,"number":42,"year":10,"session":11},"nurse-107-1-fundamental-nursing-050","臨終病人的脈搏，較易測得的部位是：",50,{"webId":44,"stem":45,"number":46,"year":10,"session":33},"nurse-107-2-fundamental-nursing-066","依據 2016 年 10 月衛生福利部公告之「醫事人員執業登記及繼續教育辦法」，下列規定何者正確？",66,{"webId":48,"stem":49,"number":50,"year":51,"session":11},"nurse-108-1-fundamental-nursing-080","分析病人發生跌倒之因素，下列何種品管工具最適宜？",80,108,{"webId":53,"stem":54,"number":55,"year":56,"session":33},"nurse-109-2-fundamental-nursing-038","執行成人女性無菌導尿技術之敘述，下列何者正確？",38,109,{"webId":58,"stem":59,"number":33,"year":60,"session":11},"nurse-111-1-fundamental-nursing-002","有關與護理人員相關的法律問題，下列敘述何者錯誤？",111,{"webId":62,"stem":63,"number":64,"year":65,"session":11},"nurse-112-1-fundamental-nursing-036","為預防病人髖關節外旋，可使用下列何種支托物？①砂袋 ②粗隆捲軸 ③氣墊床 ④床上護架",36,112,"2026-09-04",1788510702142]